The Bachelor of Science program in Hospitality and Hotel Administration is offered jointly by the National Council for Hotel Management and the Indira Gandhi National Open University. The Three-Year (Six Semester) full time regular course equips students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The program also involves in-depth laboratory work for students to acquire required knowledge and skill standards in the operational areas of Food Production, Food & Beverage Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Facility Planning, Financial Management, Strategic Management, Tourism Marketing and Tourism Management.
National Council for Hotel Management & Catering Technology (NCHMCT) is an autonomous body under Ministry of Tourism, Government of India. The Council centrally regulates academics for B.Sc. Hospitality & Hotel Administration and eleven other structured courses of study that are imparted at the 21 Central Institutes of Hotel Management, 19 State Government institutes and 14 institutes in the private sector.
Admission procedure (S.No.II): Admission done by the National Council for Hotel Management & Catering Technology, Noida-201309 & IGNOU, New Delhi. The admission will be by Joint Entrance Examination followed by Counseling for allotment of Institutes on merit on All India basis. Advertisement of issue of application form for JEE 2022 for admission to Ist Year of 3-Year B.Sc. in H&HA for the academic year 2022-23 has been issued by NCHMCT, Noida. For further details please visit the website of NCHMCT ( http://nchmjee.nta.nic.in / www.nchm.nic.in / www.thims.gov.in; )
For Admission Criteria for Foreign Nationals/Wards of NRIs/NRI students, please contact the Director (A&F), NCHMCT, NOIDA – 201309. (Email: email@example.com ;).